BelkaFood
Creamy Buckwheat with Champignons
Main dishes

Creamy Buckwheat with Champignons

Fragrant and hearty buckwheat cooked with mushrooms, rich cream, and melted cheese.

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Ingredients

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Method

1

Sauté the onions and sliced champignons in cooking oil.

2

Add the buckwheat, water, salt, and spices, then simmer until done.

3

Pour in the cream and sprinkle with cheese, heating through until the cheese melts.

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