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Desserts
Cream Cheese Frosting with Heavy Cream
A popular, stable frosting for cakes and desserts, made with cream cheese and heavy cream.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Combine the cream cheese, powdered sugar, and heavy cream in a bowl.
2
Whip on high speed for 1-2 minutes until stiff peaks form.
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