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Desserts
Cream Cheese Frosting for Cupcakes
A dense, pliable cream cheese-based frosting that is ideal for decorating cupcakes.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Beat everything on medium speed for 2-3 minutes until stiff peaks form.
2
Let the frosting rest at room temperature for 10-15 minutes before piping.
3
Pipe the frosting onto the cupcakes using a pastry bag and a tip.
4
Refrigerate the assembled cupcakes for 30 minutes to set.
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