Cream Cheese and Quark Pie

Name: Cream Cheese and Quark Pie
Yield: 8 servings
Ingredients: 300 g 5% quark; 2 pcs Egg; 50 g Sugar; 80 g butter; 190 g Wheat flour; 1 tsp Baking powder; Pinch of salt; 350 g 20% sour cream; 1 pcs Egg; 40 g Sugar; 30 g Corn starch

Рецепты | daniya_alt Follow

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A tender and juicy pie with quark dough and a sour cream filling, a wonderful treat for tea time.

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Method

Combine the quark, eggs, sugar, melted butter, salt, flour, and baking powder to form the dough.

Press the dough into a 24 cm pie pan.

Prepare the filling by whisking together the sour cream, egg, sugar, and cornstarch.

Pour the filling over the crust and bake the pie.

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Cream Cheese and Quark Pie

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