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Baking
Cranberry Pie
A fragrant homemade pie with tart cranberries and tender dough, a wonderful pairing for tea time.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Make the dough using butter, flour, milk, egg, sugar, baking powder, and salt.
2
Prepare the filling by combining cranberries, lemon juice, lemon zest, powdered sugar, and cornstarch.
3
Assemble the pie with the filling and bake.
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