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Russian · Snacks
Cranberry Orange Relish
A vibrant, vitamin-packed preserve made from fresh cranberries and oranges, perfect for serving with tea or as a dessert sauce.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Rinse the cranberries, pick out any stems or debris, and pat dry.
2
Scald the orange with boiling water, grate the zest, and then completely peel away the rind and white pith.
3
Segment the orange, remove any seeds, and chop.
4
Blend the orange flesh and zest together in a food processor.
5
Add the cranberries, pour in the sugar, and process for 2 to 3 minutes until the berries burst and the mixture is smooth.
6
Transfer the preserve into a jar or container, adding more sugar if needed.
7
Store in the refrigerator only.
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