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Snacks
Crab Stick Rolls
A quick and easy appetizer made with lavash, filled with crab sticks, cheese, herbs, and mayonnaise.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Finely dice the crab sticks, hard-boil three eggs, and dice them finely as well.
2
Grate the cheese on a coarse grater, chop the dill, and press two cloves of garlic.
3
Dress with mayonnaise, mix everything thoroughly, spread over the lavash, and distribute evenly across the surface.
4
Tightly roll up into a log and slice into uniform pieces.
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