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Salads
Crab Stick and Vegetable Salad
A vibrant and quick salad made with juicy vegetables, crab sticks, and cheese, tossed in a zesty garlic dressing.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Slice the crab sticks into small pieces.
2
Dice the tomatoes and bell pepper.
3
Grate the cheese using a coarse grater.
4
Mince the garlic through a press.
5
Combine all the ingredients in a bowl, season with salt, and dress with mayonnaise.
6
Toss well and let it rest for 5–10 minutes before serving.
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