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Snacks
Crab Roll
An unusual appetizer made with imitation crab sticks, cheese, and a delicate cream cheese and caviar filling.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Shred the crab sticks into fibers or grate them on a coarse grater
2
Spread in a thin layer on silicone-lined parchment paper, top with cheese, and bake in a preheated oven at 350 °F (180 °C) for 15-20 minutes
3
Let the crust cool slightly so it peels easily off the parchment
4
For the spread, mix the cream cheese with caviar and spread it over the crust
5
Add thinly sliced cucumbers and roll it up
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