BelkaFood
Snacks

Crab Meat, Cheese, and Caviar Tartlets

An impressive yet simple holiday appetizer featuring a delicate filling of eggs, cheese, and crab sticks.

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Ingredients

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Method

1

Grate the hard-boiled egg, cheese, and crab sticks using a box grater.

2

Add a little mayonnaise and mix until smooth and creamy.

3

Spoon the mixture evenly into the tartlet shells.

4

Top with caviar for a gorgeous, festive, and delicious finish!

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