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Main dishes
Crab Cakes
Quick and tender crab stick patties with cheese and egg, making a great choice for a fast lunch or dinner.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Finely grate the crab sticks, cheese, and boiled eggs, add the raw egg, salt, and mix well
2
Shape into patties, coat in breadcrumbs, and fry in ghee over both sides until golden brown
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