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Desserts
Cottage Cheese Truffles
Quick homemade truffles made from cottage cheese, nuts, and coconut flakes with no baking required. A wonderfully healthy dessert to enjoy with tea.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Finely chop the cashews using a knife or blender.
2
Zest the lemon.
3
Place all ingredients in a blender and process into a paste.
4
Roll into small balls and coat in coconut flakes.
5
Chill in the refrigerator for half an hour.
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