Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Baking
Cottage Cheese Tart
A classic homemade tart featuring a tender, creamy cottage cheese filling set in a crumbly shortcrust pastry.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep the ingredients for the shortcrust pastry and the cottage cheese filling.
2
Bake at 180°C (350°F) for 25–30 minutes until golden brown.
3
Let the tart cool completely before slicing.
Comments
Log in to leave a comment.
No comments yet. Be the first!