BelkaFood
Cottage Cheese Soufflé
Breakfast

Cottage Cheese Soufflé

🕐 20 min 👁 17 Channel post →

A delicate and airy cottage cheese soufflé that makes for a wholesome breakfast or dessert.

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Ingredients

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Method

1

Blend all ingredients together except for the egg whites.

2

Whip the egg whites until stiff peaks form.

3

Gently fold the egg whites into the cottage cheese mixture using a top-to-bottom motion.

4

Lightly grease the ramekins with olive oil.

5

Bake on high power in the microwave for about 4 minutes, or in the oven at 180°C for 20 minutes.

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