BelkaFood
Cottage Cheese Roll
Baking

Cottage Cheese Roll

A delicate and quick roll made from cottage cheese dough with juicy apple-cherry filling and a hint of cinnamon.

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Method

1

Make the dough by combining cottage cheese, softened butter, wheat flour, powdered sugar, and a pinch of salt.

2

Prepare the filling: dice the apples, mix with cherries, powdered sugar, and cinnamon.

3

Shape the rolls by spreading the filling over the rolled-out dough.

4

Brush the surface of the rolls with egg yolk and bake.

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