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Baking
Cottage Cheese Puffs
Simple and fragrant baked goods made from ready-made puff pastry with a delicate cottage cheese filling.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Thaw and prepare the puff yeast pastry.
2
Prepare the filling by mixing the cottage cheese with sugar, eggs, and vanilla.
3
Shape the puffs by placing the filling onto the pastry.
4
Brush the puffs with egg yolk and sprinkle with cinnamon sugar before baking.
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