Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Baking
Cottage Cheese Pinwheels
Fragrant flaky pastry pinwheels with a delicate cottage cheese filling and lemon zest, which make a wonderful accompaniment to tea.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Mix one egg into the cottage cheese along with the sugar, vanilla, and the zest of one lemon, combining everything thoroughly.
2
Roll out the puff pastry. Spread the filling and distribute it evenly over the entire surface.
3
Roll it up tightly.
4
Slice into 2–3 cm pieces, place them on a baking sheet, and brush with egg.
5
Bake in a preheated oven at 180°C (350°F) for 20–25 minutes until the pastry is golden brown.
Comments
Log in to leave a comment.
No comments yet. Be the first!