BelkaFood
Cottage Cheese Pastries with Apples
Russian · Baking

Cottage Cheese Pastries with Apples

Tender cottage cheese pastries filled with juicy stewed apples—perfect for a cozy tea time or a hearty breakfast.

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Method

1

Make the cottage cheese dough by combining cottage cheese, egg, sugar, butter, flour, and baking powder.

2

Prepare the filling: sauté or stew the sliced apples with butter, lemon juice, and cornstarch.

3

Shape the pastries with the apple filling and bake until golden.

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