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Russian · Desserts
Cottage Cheese Paskha
A delicate cottage cheese paskha with cherries and a sugar substitute, made without added sugar. A wonderful festive dessert for those watching their figure.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Warm the cherries in a saucepan until soft, then drain in a colander to remove excess liquid.
2
Next, blend all the ingredients together until smooth.
3
Line the mold with a damp double layer of cheesecloth and fill it with the curd mixture.
4
Place a weight on top and refrigerate overnight, draining the accumulated whey periodically.
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