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Cottage Cheese Pancakes with Chia Seeds (No Flour or Semolina)
Delicate cottage cheese pancakes made without any flour or semolina, where chia seeds do all the work binding everything together.
Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
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Method
In a deep bowl, combine your cottage cheese, egg, chia seeds, and stevia, mixing until you get a smooth, even mixture.
Let it sit for 20 minutes so the chia seeds can swell up and do their job binding the batter without any flour or semolina.
Wet your hands, shape small pancakes, and pan-fry them on a dry non-stick skillet over medium heat until they're golden brown on both sides.
You can cook them covered—that way they'll cook through better inside and stay nice and tender.
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