BelkaFood
Russian · Breakfast

Cottage Cheese Pancakes

Tender and nutritious cottage cheese pancakes made with oat flour — a perfect choice for a hearty, protein-packed breakfast.

Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating

Ingredients

Nutrition facts
kcal
protein
fat
carbs

Quick price-per-kg calculator
Price per kg
Price per kg cooked
Unlock with Pro Try Pro

Method

1

Mix cottage cheese, eggs, flour, salt, vanilla, and sweetener until smooth.

2

Shape into pancakes and pan-fry on both sides covered with a lid.

3

Serve with sour cream and syrup.

Comments

Log in to leave a comment.

No comments yet. Be the first!