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Russian · Breakfast
Cottage Cheese Pancakes
Tender and nutritious cottage cheese pancakes made with oat flour — a perfect choice for a hearty, protein-packed breakfast.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Mix cottage cheese, eggs, flour, salt, vanilla, and sweetener until smooth.
2
Shape into pancakes and pan-fry on both sides covered with a lid.
3
Serve with sour cream and syrup.
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