BelkaFood
Breakfast

Cottage Cheese Pancakes

Delicate and wholesome soft cottage cheese pancakes with rice flour, perfect for a quick breakfast or a snack.

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Ingredients

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Method

1

Whisk together the cottage cheese, egg, syrup, and vanilla sugar.

2

Sift the flour with the baking powder, add to the cottage cheese mixture, and stir to combine.

3

Drop the batter onto a well-heated, lightly oiled skillet, and cook covered over low heat on both sides.

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