BelkaFood
Cottage Cheese Pancakes
Russian · Breakfast

Cottage Cheese Pancakes

Fluffy and quick cottage cheese pancakes are perfect for a cozy homemade breakfast.

Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating

Ingredients

Nutrition facts
kcal
protein
fat
carbs

Quick price-per-kg calculator
Price per kg
Price per kg cooked
Unlock with Pro Try Pro

Method

1

Mash the cottage cheese with a fork or press it through a sieve.

2

Add the eggs, sugar, vanilla sugar, and salt. Mix thoroughly.

3

Fold in the flour and baking powder. Mix until smooth.

4

Heat a skillet with oil. Spoon the batter onto the skillet to form small pancakes.

5

Fry over medium heat on both sides until golden brown.

6

Serve hot with sour cream, honey, jam, or condensed milk.

Comments

Log in to leave a comment.

No comments yet. Be the first!