BelkaFood
Breakfast

Cottage Cheese Pancake with Oat Paste and Raspberries

A healthy and filling sugar-free protein pancake for a great start to the day.

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Ingredients

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Method

1

Mix the cottage cheese, egg, and flour together to form a batter.

2

Fry the pancake on both sides until golden brown.

3

Spread the oat paste and raspberries on one half.

4

Top with Jerusalem artichoke syrup and sliced almonds if desired.

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