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Baking
Cottage Cheese, Ham and Cheese Pie
A hearty baked pie with cottage cheese, cheese and ham — the perfect dish for breakfast or a light dinner.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Grate the cheese on a coarse grater and the ham on a fine grater.
2
Combine the cottage cheese, eggs, cheese, ham, and milk, then mix well.
3
Gradually add the flour sifted with baking powder and herbs, mix, season with salt, and stir thoroughly until smooth.
4
Transfer the batter into a greased baking dish.
5
Bake at 180 degrees Celsius for 25 minutes.
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