Cottage Cheese Flatbread with Greek Yogurt, Apple, and Cinnamon

Name: Cottage Cheese Flatbread with Greek Yogurt, Apple, and Cinnamon
Total time: 8 min
Yield: 1 servings
Ingredients: 150 g 5% quark; 1 pcs Egg; 5 g Sugar; 1 g Cinnamon; 40 g Oatmeal; 1 g Sunflower oil; 0.25 tsp Baking soda; 40 g Greek yogurt; 80 g Apple; Cinnamon

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🕐 8 min 👁 17 Channel post →

A quick and healthy breakfast flatbread that comes together in minutes and pairs wonderfully with fruit and yogurt.

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Method

Mix all the ingredients together until a batter forms.

Transfer the batter to a preheated skillet, cover with a lid, and cook over low heat for 5 minutes on one side.

Flip the flatbread and cook for another 2-3 minutes.

Serve with Greek yogurt, sliced apple, and a sprinkle of cinnamon.

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Cottage Cheese Flatbread with Greek Yogurt, Apple, and Cinnamon

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