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Cottage Cheese Easter Paskha with Dulce de Leche and Poppy Seeds
Russian · Baking

Cottage Cheese Easter Paskha with Dulce de Leche and Poppy Seeds

A delicate cottage cheese paskha enriched with heavy cream, dulce de leche, and poppy seeds, making it a wonderful centerpiece for the holiday table.

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Method

1

In a bowl, combine the cottage cheese, heavy cream, and butter.

2

Add the dulce de leche and poppy seeds, mixing thoroughly until smooth.

3

Transfer the mixture into a paskha mold lined with cheesecloth, place a weight on top, and refrigerate overnight to set.

4

Decorate the finished dessert with chocolate, pretzel sticks, and chocolate eggs.

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