BelkaFood
Desserts

Cottage Cheese Dessert

🕐 30 min 👁 1 Channel post →

A delicate and light fitness dessert made with kefir, cheese, and cornstarch – perfect for a balanced diet.

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Ingredients

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Method

1

Separate the egg whites from the yolks.

2

Add a pinch of salt to the whites and whip with a mixer until stiff peaks form.

3

Mix the yolks with kefir, cornstarch, and finely grated cheese. Stir well.

4

Fold the two mixtures together gently with a rubber spatula, working from bottom to top.

5

Pour the mixture into a baking dish – you can use two smaller ones if you prefer.

6

Bake in a preheated 180°C oven for 25–30 minutes.

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