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Desserts
Cottage Cheese Dessert
A delicate and light dessert made from cottage cheese with cocoa and gelatin – perfect for kids and anyone with a sweet tooth.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Bloom the gelatin in water and let it sit until softened.
2
Combine the cottage cheese, cocoa, and sugar, blending with an immersion blender if needed until smooth.
3
Melt the gelatin and fold it into the cottage cheese mixture.
4
Pour into molds and refrigerate until completely set.
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