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Russian · Baking
Cottage Cheese Cookies
Delicate homemade cookies with a cottage cheese dough and a fragrant cinnamon-sugar crust. Perfect with tea for a cozy family evening.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Grate the cold butter into the sifted flour, then mix in the salt, baking powder, and cottage cheese.
2
Blend until uniform. Chill in the freezer for 15 minutes.
3
Roll out thinly, cut into circles, and dredge them in cinnamon sugar.
4
Fold in half, then fold in half again, and arrange on a baking sheet. Bake at 375°F (190°C) for 15–20 minutes.
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