BelkaFood
Breakfast

Cottage Cheese & Cheese Pizza Vatrushki

Quick and healthy vatrushki made with a cottage cheese dough, topped with cheese and various fillings, perfect for a snack or breakfast.

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Ingredients

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Method

1

For the dough, mix all the ingredients together and shape them into vatrushki on a parchment-lined baking sheet.

2

Bake in a preheated oven at 180°C (350°F) using the top heat setting until golden.

3

Next, add the topping and return to the oven for about 5 minutes until the cheese melts.

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