BelkaFood
Russian · Breakfast

Cottage Cheese Casserole

A classic, tender cottage cheese casserole with semolina and a touch of vanilla, perfect for a hearty breakfast or afternoon snack.

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Method

1

Gather all the ingredients for the casserole.

2

Combine the cottage cheese with the eggs, sugar, and vanilla sugar.

3

Add the milk, melted butter, and semolina, then mix thoroughly.

4

Transfer the mixture into a baking dish, brush the top with sour cream, and bake until golden and set.

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