BelkaFood
Russian · Baking

Cottage Cheese Cake with Berries in a Multicooker

🕐 80 min 👁 1 Channel post →

A simple and quick homemade cake made with kefir and fresh berries, conveniently baked in a multicooker.

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Method

1

Dissolve the baking soda in room temperature kefir and let it sit for 3 minutes.

2

Mix the sugar, eggs, and sifted flour together using a mixer.

3

Rinse the berries through a sieve. Gently fold them into the batter.

4

Grease the multicooker bowl with butter, pour in the mixture, and start the baking program.

5

Once the program is finished, open the lid and let the cake cool.

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