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Russian · Baking
Cottage Cheese Cake with Berries in a Multicooker
A simple and quick homemade cake made with kefir and fresh berries, conveniently baked in a multicooker.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Dissolve the baking soda in room temperature kefir and let it sit for 3 minutes.
2
Mix the sugar, eggs, and sifted flour together using a mixer.
3
Rinse the berries through a sieve. Gently fold them into the batter.
4
Grease the multicooker bowl with butter, pour in the mixture, and start the baking program.
5
Once the program is finished, open the lid and let the cake cool.
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