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Baking
Cottage Cheese Apple Sharlotka
A tender and satisfying apple sharlotka with cottage cheese, perfect for tea time or breakfast.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Whisk the eggs thoroughly with the sugar, add the melted butter and cottage cheese, sift in the flour and baking powder, and mix well; the batter must turn out thick.
2
Spread the batter into a 20-22 cm baking pan and arrange the apples as shown in the video.
3
Bake in an oven preheated to 180°C for 50-60 minutes, checking for doneness with a skewer.
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