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Russian · Baking
Cottage Cheese Apple Casserole
A tender and fragrant cottage cheese casserole with fresh apple pieces – perfect for breakfast or a cozy afternoon tea.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Preheat your oven to 180°C (350°F).
2
In a large bowl, combine the cottage cheese, eggs, sour cream, flour, sugar, and salt. Mix thoroughly until you have a smooth, even batter.
3
Transfer the cottage cheese mixture into a baking dish and smooth out the top.
4
Slice the apples thinly and arrange them attractively over the top.
5
Bake for 40–45 minutes until golden brown.
6
Let the casserole cool for about 20 minutes, then cut into portions and serve.
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