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Breakfast
Cottage Cheese and Pear Casserole
A tender cottage cheese casserole with aromatic pear, perfect for a wholesome and hearty breakfast.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Blend the cottage cheese, eggs, warm milk, and sugar together until smooth.
2
Gradually add the flour and gently fold in with a whisk.
3
Slice the pear into thin strips.
4
Transfer into a baking dish. Place half of the pear in the center and press it into the batter.
5
Bake at 180°C (350°F) for 30 minutes.
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