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Russian · Baking
Cottage Cheese and Garlic Flatbreads
Soft homemade flatbreads with a savory cottage cheese and garlic filling, perfect for a cozy evening.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Knead a dough using hot water, salt, flour, and butter.
2
Prepare the filling by mixing cottage cheese, melted butter, salt, and minced garlic.
3
Form the stuffed flatbreads and pan-fry them until golden brown.
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