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Snacks
Cottage Cheese and Cheese Sticks
A quick and mouth-watering snack made with cottage cheese and hard cheese, cooked in a skillet in just 15 minutes.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Grate the cheese. Combine all ingredients in a bowl, season with salt to taste, and mix thoroughly.
2
The dough should turn out soft and slightly sticky. Divide the dough into two portions, roll out to a thickness of no more than 1 cm, and cut into equal sticks.
3
Pan-fry on both sides. Each side takes about 2 to 3 minutes to cook.
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