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Russian · Breakfast
Cottage Cheese and Berry Casserole
A light and fluffy cottage cheese casserole made without flour, sugar, or butter—perfect for a nutritious breakfast or snack.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Combine the cottage cheese with eggs, oat bran, baking powder, vanilla, and your sweetener of choice.
2
Blend everything together until smooth and uniform.
3
Gently fold in the berries.
4
Transfer the mixture into a baking dish (silicone or lightly oiled).
5
Bake for 40-45 minutes at 350°F (180°C).
6
Let the casserole cool slightly before serving.
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