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Russian · Breakfast
Cottage Cheese and Apple Casserole
A delicate and fluffy baked casserole with vanilla aroma and apple pieces—perfect for breakfast or afternoon tea.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Peel the apples and slice them into wedges.
2
Whip the egg yolks with sugar, lemon zest, and vanilla.
3
Add baking soda, salt, semolina, cottage cheese, and mix everything together thoroughly.
4
Whip the egg whites and fold them into the mixture.
5
Add the apples and stir gently to combine.
6
Butter a baking dish and pour the batter into it.
7
Bake in a preheated oven for 45 minutes.
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