BelkaFood
Corn Dogs
Snacks

Corn Dogs

🕐 15 min 👁 1 Channel post →

Sausages in a crispy batter and breadcrumb coating, cooked in an air fryer. A great option for a quick and hearty snack.

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Ingredients

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Method

1

Skewer the sausages onto wooden sticks.

2

Mix the flour with baking powder, sugar, and salt, add the egg and milk, and stir until you have a thick, smooth batter.

3

Dip each sausage into the batter, then roll in breadcrumbs.

4

Place the corn dogs in the air fryer basket and cook on the baking setting or at 180°C for 15 minutes until golden and crispy.

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