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American · Snacks
Corn Dog Style Hot Dogs
Juicy hot dogs with pan-seared sausages, a tangy sauce, and a stretchy cheese-and-corn topping. A fantastic, hearty snack for the whole family.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Sear the sausages in a dry skillet until golden brown.
2
Place the hot dog buns in the air fryer basket. For the sauce, mix together the mayonnaise, ketchup, whole grain mustard, and finely diced pickled cucumber and red onion.
3
Generously spread the sauce inside the buns and place one seared sausage into each.
4
For the cheese-and-corn topping, heat the canned corn in the same skillet, then add the grated Gouda and 3 slices of processed cheese for cheeseburgers. Stir until the cheese is completely melted.
5
Spoon the cheesy corn mixture over the sausages and bake in the air fryer for 10 minutes at 160°C.
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