BelkaFood
American · Snacks

Corn Dog

A popular American fast food classic—a hot dog wrapped in a thick cornmeal or regular starch-based batter, then deep-fried until golden.

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Ingredients

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Method

1

Gather all your ingredients for the batter.

2

Mix up the batter with egg, sugar, yeast, flour, cornstarch, salt, and warm water.

3

Let the batter rest and rise.

4

Thread the hot dogs onto sticks, dip them into the batter, and deep-fry until crispy.

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