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Snacks
Copycat McDonald's Crispy Pickles
Tangy pickled cucumbers with onions, mustard, and turmeric that taste just like the ones in the famous burgers.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Slice the cucumbers into 0.5 cm rounds and cut the onions into half-rings.
2
Mix with the salt and let sit for 2 hours.
3
Rinse thoroughly with water.
4
For the brine, combine the vinegar, sugar, peppercorns, and turmeric, then bring to a boil.
5
Add the vegetables to the brine, bring back to a boil, and simmer for another 3-4 minutes.
6
Pack into sterile jars, pour the hot brine over them, and seal tightly.
7
Invert the jars, wrap them up, and let them cool completely.
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