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Baking
Coffee Bean Cookies
Fragrant, crumbly cookies with a rich coffee and cocoa flavor, shaped like coffee beans. Perfect for your morning cup of coffee.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Cream the softened butter with powdered sugar and salt until smooth
2
Add the egg and cooled espresso, mix well
3
Gradually fold in the sifted flour mixed with starch and cocoa powder, knead into a dough
4
Divide into 15g portions
5
Roll into balls, flatten slightly, shape into beans, and place on parchment paper
6
Make a score down the center of each with a knife
7
Bake for 12–15 minutes at 180 °C (350 °F)
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