BelkaFood
Snacks

Cod Liver Tartlets

🕐 8 min 👁 12 Channel post →

A quick and appetizing finger food featuring a delicate filling of cod liver, eggs, and cheese, lightly browned in an air fryer.

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Ingredients

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Method

1

Mix all the filling ingredients together.

2

Spoon the filling into the tartlet shells.

3

Air fry at 180°C (350°F) for 8 minutes.

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