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Desserts
Coconut Cheesecake
A delicate, portioned fitness cheesecake with a coconut twist and apricot, perfect for a healthy dessert.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Combine the soft quark, egg, starch, sweetener, and coconut condensed milk.
2
Whisk until smooth.
3
Pour the mixture into a mold and gently arrange the apricot slices on top.
4
Bake at 180 °C in the oven or air fryer for 20-25 minutes until the filling turns into a delicate soufflé.
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