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Coconut and Berry Chia Pudding
A light and nutritious dessert made with coconut milk and chia seeds—perfect for breakfast or a healthy snack.
Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
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Method
Whisk together the coconut milk, sweetener, and vanilla.
Stir in the chia seeds and mix well with a whisk until everything is combined.
Let it sit for 5 minutes, then whisk again to break up any lumps.
Transfer to a jar or glass, cover with a lid or plastic wrap, and refrigerate for at least 4 hours, preferably overnight.
Just before serving, top with fresh berries. You can lightly mash them with a fork to create a berry sauce if you like.
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