BelkaFood
Russian · Main dishes

Clay-Pot Chicken Stew

A classic, comforting homemade stew featuring chicken and tender vegetables, slow-baked to perfection in individual clay pots.

Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating

Ingredients

Nutrition facts
kcal
protein
fat
carbs

Quick price-per-kg calculator
Price per kg
Price per kg cooked
Unlock with Pro Try Pro

Method

1

Prep all the ingredients: chop the chicken, potatoes, onions, carrots, and bell peppers.

2

Layer the ingredients into the pots, adding minced garlic, spices, and fresh herbs.

3

Pour broth or water into each pot.

4

Bake in the oven until done.

Comments

Log in to leave a comment.

No comments yet. Be the first!