Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Italian · Desserts
Classic Tiramisu
A delicate Italian dessert made with ladyfingers, mascarpone cream, and a fragrant coffee soak.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Whip the heavy cream with powdered sugar, fold in the mascarpone, and beat until smooth. Optionally, stir in a splash of orange juice and some zest. Prepare your baking dish.
2
Quickly dip the ladyfingers in coffee and arrange the first layer. Spread half of the cream over them. Repeat: another layer of ladyfingers, followed by the remaining cream.
3
Dust with cocoa powder and refrigerate for at least 4 hours.
Comments
Log in to leave a comment.
No comments yet. Be the first!